Meat Process Workers
| Payment: | Paid Position ($24.50) | |
| Location: | Hastings | |
| Region: | Gisborne/Hastings/Napier/Hawkes Bay | |
| Experience: | Limited Experience Necessary | |
| Listing Added: | 09/07/2026 | |
| Company: | Pako International | |
We are looking for day and night shift workers for a Meat Processing Plant in Hastings - Monday to Friday
The role is based in the Lamb Boning Section of the Plant
Pay rate is $24.50 per hour plus 8% annual leave and you should expect to work 40+ hours per week.
Immediate start available.
Successful candidates will possess the following attributes and experience:
* Reliable, punctual and determined to be at work every day
* Some knife skills and meat trimming experience is beneficial
* Experience in packing and boxing up goods
* Positive attitude and willingness to learn
* Physically fit and strong
* Work well in a team environment
* Able to pass pre-employment medical and drug screen
* Conversational English
Previous experience in meat related industries is an advantage but not essential.
Assistance with finding accommodation available if required.
Applicants must have be in NZ at the time of applying and have citizenship, residency or a valid NZ work permit. (This includes those on Working Holiday Visas).
Employer questions
Your application should include answers to the following questions:
- How many years' experience do you have as a Meat Process Worker?
- What is the maximum weight that you are comfortable and able to lift?
- Are you willing to undergo pre-employment drug and alcohol screening?
- Do you own or have regular access to a car?
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