Bistro Summer Team

Kinross is recognised as the best wine experience in the country. Our Kinross Cellar Door is a destination for Central Otago wines where we represent five amazing wineries – Hawkshead, High Garden, Kinross, Valli & Wild Irishman.

Proudly awarded the Employer of the Year 2025, and Qualmark Wine Tourism Business of the Year 2024 

No regular late nights, no split shifts. Our Bistro is open 10am – 7pm, 7 days with only a few dinner shifts for events.

Hourly rate of $26 - 28 + bonuses & tips

About you:

• Have 1+ years hospitality or front of house experience
• Deliver friendly, engaging and memorable service with every interaction
• A positive attitude with the ability to thrive in a fast-paced environment 
• A love of people, wine, and food
• Clean, professional clothing and stellar grooming habits
• Reliable transport 

Front of House

• Take orders with accuracy and personality with genuine passion for customer service.
• Confident explaining dishes and provide beverage recommendations.
• Anticipate guest needs and stay one step ahead at all times.

Concierge 

• Welcome & answering guest queries for Kinross hotel, cellar door and restaurant.
• To take responsibility for understanding and coordinating guest journey at Kinross.
• Positive attitude and willingness to go above and beyond for guests.
• Strong interpersonal and communication skills.

Bartender 

• Previous experience as a Bartender in a busy venue
• Have wine, spirits and cocktail knowledge.
• The ability to maintain a clean and tidy restaurants and bar area, ensuring they are well presented and well stocked.

Barista 

• Previous experience as a Barista in a busy venue
• Great knowledge of different types of coffee

Runner/Buss Person

• Support the bistro through accurate food delivery, table maintenance, resets and the many details that keep service moving.
• Physically fit
• The ability to multi-task and deliver on time

At Kinross, we believe our people are our greatest asset. We offer:

• Gorgeous vineyard workplace 
• Daily staff meals & free coffees on shift
• Tips and Bonus paid out monthly
• 50% discounts on food and wine for you and up 3 guests.
• Learn about Central Otago Wins with paid training and development opportunities. 
• A vibrant social club with regular and annual staff events

Please apply with CV and cover letter, giving details of your experience, your right to work in NZ including visa type and expiry.  You will need your own transport, as we are located in the vineyards outside of town, and there is no public transport available.