Chefs And Cooks

We are on the hunt for talented chefs and cooks to fill roles with our hospitality clients across the Nelson/Tasman region. Whether you're after a few casual shifts to fund your travels or a longer-term gig, we'd love to hear from you.

We work with a great range of venues — [cafés, restaurants, hotels, retirement villages, function venues] — so we can match you to something that suits your experience and availability.
 

The roles

• Positions for all levels — from breakfast/short-order cooks through to experienced chefs de partie and sous chefs
• Casual, part-time and full-time work available
• Flexible shifts that can fit around travel plans

What we're looking for

• Previous experience in a commercial kitchen
• A positive attitude and the ability to work in a busy team
• Reliability — turning up on time, ready to go
• A valid right to work in New Zealand
• Own transport useful but not essential, depending on location

Click APPLY now if this sounds good. ***Only candidates in the region already will be contacted***