Cook/chef

Swap the city grind for big skies, crisp mornings, and a proper Central Otago winter.

The Wedderburn Tavern has been a bustling country bar and restaurant serving the Maniototo since 1885. We’re on the hunt for a chef or cook who wants more than just another kitchen job — this is a chance to be part of a place, not just pass through.

Set amongst some of the most picturesque landscapes in New Zealand, this is more than just a job — it’s a chance to experience the outdoors, big skies, and a true slice of rural Kiwi life.

About the role:
– Minimum 30 hours per week
– Start: Immediately
– Cooking hearty, high-quality food for locals and travellers alike
– Working in a, friendly, and supportive team

What we offer:
– Staff accommodation on our 10-acre property surrounded by farmland
– A great team environment with good people
– Consistent hours through the winter season
–  A genuine Central Otago winter experience (frosty mornings, epic stars, great people)

What you’ll need:
– Previous kitchen experience
– A great attitude and strong work ethic
– Your own car (no public transport available)

If you’re travelling New Zealand and want a role where you can earn well, live simply, and actually enjoy where you are, this is it.