Baker

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Payment: $26.00 per hour + 8% Holiday Pay Location: Fairlie
Region: Christchurch & Canterbury Experience: Experience Necessary

We're a vibrant, multicultural team with staff from all around the world, and we're always excited to welcome someone new.

About the Role – Baker

You'll be working as part of our busy production team, responsible for:

• Baking and preparing a range of products
• Dough preparation and handling
• General food preparation
• Cleaning and maintaining a tidy workspace

This is an early morning role in a fast-paced environment, so you'll need to be physically fit, reliable, and comfortable working on your feet.

The Details

• Immediate start available
• Minimum 3-month paid position
• Full-time role
• Time-and-a-half pay on public holidays
• Assistance connecting with local accommodation providers
• We are an Accredited Employer with Immigration New Zealand, and longer-term opportunities may be available for the right candidate

What We're Looking For

• A qualified baker or someone with proven baking experience
• Reliable and able to work well as part of a team
• Strong English communication skills
• A positive attitude and willingness to learn

Why You'll Love It Here

Fairlie is a hidden gem in the heart of the South Island, perfectly located between Lake Tekapo, Aoraki/Mt Cook, Wānaka, and Queenstown. Whether you're into hiking, skiing, mountain biking, fishing, or simply enjoying New Zealand's stunning landscapes, you'll have plenty of opportunities to explore on your days off. With rostered days off each week, adventure is never far away.

Please note: Due to the experience required for this role, only applicants with a baking qualification or proven baking experience will be considered. If you do not meet this requirement, we encourage you to apply for one of our other advertised positions.

If this sounds like you, we'd love to hear from you!