Chef

We are on the hunt for a passionate chef at The Paddle & Pint located on the scenic lakefront here in Wanaka! You will be an integral part of the kitchen team working alongside our Head Chef, as you learn and develop your skills. You must have a passion for great food and service and also have the drive to succeed in the hospitality sector.

Responsibilities:

• Prepare food for cooking as directed by the Chef in charge

• Keep all work areas, chiller, storeroom and outside areas clean and tidy

• Follow proper portion control and presentation techniques to meet customer expectations

• Operate cooking equipment such as grills, fryers, microwaves and blenders

• Receive and sort supplies and deliveries

• Follow proper hygienic food handling practices

• Support good communication within the kitchen and FOH staff

The successful applicant will have the following attributes/ skills:

• Ability to understand food preparation techniques, cooking methods and sanitation practices

• Excellent attitude and work ethic

• Committed to preparation of food to a very high standard

• Have a habit of personal cleanliness

• Willingness to follow directions exactly

• Clear verbal communication skills

• Flexibility to work various shifts including weekends and evenings

Who we are and what we offer - The Paddle & Pint is Wãnaka's newest English pub, which opened in December 2023. We guarantee the successful applicant full support to progress your culinary career and a fun and diverse working environment with a competitive hourly rate range of $28-$30. We have part-time and full time roles available.

We pride ourselves on delivering great customer experiences for all occasions from sporting events to corporate lunches, dinners and casual dining.

Applicants for this position should have NZ residency or a valid NZ work visa.