Chef / Breakfast Cook

Swiss Belboutiqu Napier would like to welcome applications from motivated, enthusiastic candidates interested in joining the housekeeping team at our 5* property.

This role requires candidates to have a willingness to work within a team environment with a strong desire to help us reach our service and delivery goals for our guests. 

We currently serve breakfast 7 days a week and open for dinner Thursday - Saturday. We have plans to open for dinner 6 days a week. We need someone to make the kitchen their own and confidently lead a small team.

• Chef / Breakfast Cook

Please submit your CV and a short covering letter to [email protected]

Only applicants with current working visas or permanent residents of NZ will be considered for this position.